Food Safety Consulting Services
United Food Safety Group provides professional food safety consulting services in Canada and the USA to help food businesses meet regulatory requirements, implement effective food safety management systems, and achieve internationally recognized food safety certifications.
We work closely with our clients to develop practical, risk-based food safety solutions that reflect their operations while supporting compliance with regulatory requirements, and GFSI-recognized food safety standards, including SQF, BRCGS, and FSSC 22000.
CFIA SFC Licence Application & PCP Consulting
- CFIA Safe Food for Canadians (SFC) licence application support
- Preventive Control Plan (PCP) development, review, and implementation
- Customer complaint handling and recall program development
- Foreign supplier selection, evaluation, and verification consulting
- CFIA specific programs, including FSEP and QMP development and implementation
- Assistance preparing for CFIA inspection, interview, and compliance verification (CVS) activities
SQF, BRCGS & FSSC 22000 Certification Consulting
Our GFSI certification consulting services help food businesses achieve internationally recognized food safety certifications. Certification consulting services include:
- SQF certification consulting
- BRCGS Global Standards certification consulting
- FSSC 22000 certification consulting
- Assistance with achieving SQF, BRCGS, FSSC 22000 certifications recognized by GFSI
- Pre-assessment audits and mock audits against SQF, BRCGS standards
- SQF, BRCGS internal audits to evaluate system effectiveness and audit readiness
- Certification and re-certification audit support for GFSI-recognized food safety standards
Ongoing Quality Assurance (QA) Support
Our ongoing QA support services help organizations develop, implement, maintain, and continuously improve effective food safety management systems to support GFSI-recognized certification and regulatory compliance.
We can act as your part-time or outsourced QA resource to support:
- GFSI-recognized certification and re-certification activities, including SQF, BRCGS, and FSSC 22000
- CFIA ongoing compliance requirements
- HACCP system maintenance, verification, and continual improvement
- Quality Assurance program management and technical support
Our ongoing QA services include:
- HACCP system development, implementation, verification, and maintenance to help ensure your food safety program remains effective, compliant, and audit-ready
- On-site employee training on HACCP principles, Good Manufacturing Practices (GMPs), Sanitation Standard Operating Procedures (SSOPs), sanitation programs, and allergen control programs
- Support for customer and third-party audit requirements, including Costco GMP audits, storage and distribution audits, and other food safety certification audits
